enjoy the weekends

08/25/2012 § Leave a comment

After the frenzy of moving in, we are slowly settling into our home.

With super busy work schedule during the week, the weekends are divine moments when we can spend time together and enjoy.
I’m starting to cook seriously again – like using the OVEN!  Here’s a peek at today’s creation:

Pie with tomatoes and veggies

– heirloom tomatoes (in season now!)

– string beans, onion shoots, a bit of eggplant and zucchini left over from previous cooking.

– home-made pie crust

Paired with lovely olive oil and some organic wine.  Delish~


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